Blog

  • Bears

    Bears are carnivoran mammals of the family Ursidae (/ˈɜːrsɪdiː, -daɪ/). They are classified as caniforms, or doglike carnivorans. Although only eight species of bears are extant, they are widespread, appearing in a wide variety of habitats throughout most of the Northern Hemisphere and partially in the Southern Hemisphere. Bears are found on the continents of North AmericaSouth America, and Eurasia. Common characteristics of modern bears include large bodies with stocky legs, long snouts, small rounded ears, shaggy hair, plantigrade paws with five nonretractile claws, and short tails.

    While the polar bear is mostly carnivorous, and the giant panda is mostly herbivorous, the remaining six species are omnivorous with varying diets. With the exception of courting individuals and mothers with their young, bears are typically solitary animals. They may be diurnal or nocturnal and have an excellent sense of smell. Despite their heavy build and awkward gait, they are adept runners, climbers, and swimmers. Bears use shelters, such as caves and logs, as their dens; most species occupy their dens during the winter for a long period of hibernation, up to 100 days.

    Bears have been hunted since prehistoric times for their meat and fur; they have also been used for bear-baiting and other forms of entertainment, such as being made to dance. With their powerful physical presence, they play a prominent role in the artsmythology, and other cultural aspects of various human societies. In modern times, bears have come under pressure through encroachment on their habitats and illegal trade in bear parts, including the Asian bile bear market. The IUCN lists six bear species as vulnerable or endangered, and even least concern species, such as the brown bear, are at risk of extirpation in certain countries. The poaching and international trade of these most threatened populations are prohibited, but still ongoing.

    Etymology

    The English word “bear” comes from Old English bera and belongs to a family of names for the bear in Germanic languages, such as Swedish björn, also used as a first name. This form is conventionally said to be related to a Proto-Indo-European word for “brown”, so that “bear” would mean “the brown one”.[1][2] However, Ringe notes that while this etymology is semantically plausible, a word meaning “brown” of this form cannot be found in Proto-Indo-European. He suggests instead that “bear” is from the Proto-Indo-European word *ǵʰwḗr- ~ *ǵʰwér “wild animal”.[3] This terminology for the animal originated as a taboo avoidance term: proto-Germanic tribes replaced their original word for bear—arkto—with this euphemistic expression out of fear that speaking the animal’s true name might cause it to appear.[4][5] According to author Ralph Keyes, this is the oldest known euphemism.[6]

    Bear taxon names such as Arctoidea and Helarctos come from the ancient Greek ἄρκτος (arktos), meaning bear,[7] as do the names “arctic” and “antarctic“, via the name of the constellation Ursa Major, the “Great Bear”, prominent in the northern sky.[8]

    Bear taxon names such as Ursidae and Ursus come from Latin Ursus/Ursa, he-bear/she-bear.[8] The female first name “Ursula“, originally derived from a Christian saint‘s name, means “little she-bear” (diminutive of Latin ursa). In Switzerland, the male first name “Urs” is especially popular, while the name of the canton and city of Bern is by legend derived from Bär, German for bear. The Germanic name Bernard (including Bernhardt and similar forms) means “bear-brave”, “bear-hardy”, or “bold bear”.[9][10] The Old English name Beowulf is a kenning, “bee-wolf”, for bear, in turn meaning a brave warrior.[11]

    Taxonomy

    Further information: List of ursids

    The family Ursidae is one of nine families in the suborder Caniformia, or “doglike” carnivorans, within the order Carnivora. Bears’ closest living relatives are the pinnipedscanids, and musteloids.[12] (Some scholars formerly argued that bears are directly derived from canids and should not be classified as a separate family.)[13] Modern bears comprise eight species in three subfamilies: Ailuropodinae (monotypic with the giant panda), Tremarctinae (monotypic with the spectacled bear), and Ursinae (containing six species divided into one to three genera, depending on the authority). Nuclear chromosome analysis show that the karyotype of the six ursine bears is nearly identical, each having 74 chromosomes (see Ursid hybrid), whereas the giant panda has 42 chromosomes and the spectacled bear 52. These smaller numbers can be explained by the fusing of some chromosomes, and the banding patterns on these match those of the ursine species, but differ from those of procyonids, which supports the inclusion of these two species in Ursidae rather than in Procyonidae, where they had been placed by some earlier authorities.[14]

    Evolution

    Plithocyon armagnacensis skull, a member of the extinct subfamily Hemicyoninae from the Miocene

    The earliest members of Ursidae belong to the extinct subfamily Amphicynodontinae, including Parictis (late Eocene to early middle Miocene, 38–18 Mya) and the slightly younger Allocyon (early Oligocene, 34–30 Mya), both from North America. These animals looked very different from today’s bears, being small and raccoon-like in overall appearance, with diets perhaps more similar to that of a badgerParictis does not appear in Eurasia and Africa until the Miocene.[15] It is unclear whether late-Eocene ursids were also present in Eurasia, although faunal exchange across the Bering land bridge may have been possible during a major sea level low stand as early as the late Eocene (about 37 Mya) and continuing into the early Oligocene.[16] European genera morphologically very similar to Allocyon, and to the much younger American Kolponomos (about 18 Mya),[17] are known from the Oligocene, including Amphicticeps and Amphicynodon.[16] There has been various morphological evidence linking amphicynodontines with pinnipeds, as both groups were semi-aquatic, otter-like mammals.[18][19][20] In addition to the support of the pinniped–amphicynodontine clade, other morphological and some molecular evidence supports bears being the closest living relatives to pinnipeds.[21][22][23][19][24][20]

    Life restoration of Arctotherium bonariense

    The raccoon-sized, dog-like Cephalogale is the oldest-known member of the subfamily Hemicyoninae, which first appeared during the middle Oligocene in Eurasia about 30 Mya.[16] The subfamily includes the younger genera Phoberocyon (20–15 Mya), and Plithocyon (15–7 Mya). A Cephalogale-like species gave rise to the genus Ursavus during the early Oligocene (30–28 Mya); this genus proliferated into many species in Asia and is ancestral to all living bears. Species of Ursavus subsequently entered North America, together with Amphicynodon and Cephalogale, during the early Miocene (21–18 Mya). Members of the living lineages of bears diverged from Ursavus between 15 and 20 Mya,[25][26] likely via the species Ursavus elmensis. Based on genetic and morphological data, the Ailuropodinae (pandas) were the first to diverge from other living bears about 19 Mya, although no fossils of this group have been found before about 11 Mya.[27][28]

    The New World short-faced bears (Tremarctinae) differentiated from Ursinae following a dispersal event into North America during the mid-Miocene (about 13 Mya).[27] They invaded South America (≈2.5 or 1.2 Ma) following formation of the Isthmus of Panama.[29] Their earliest fossil representative is Plionarctos in North America (c. 10–2 Ma). This genus is probably the direct ancestor to the North American short-faced bears (genus Arctodus), the South American short-faced bears (Arctotherium), and the spectacled bears, Tremarctos, represented by both an extinct North American species (T. floridanus), and the lone surviving representative of the Tremarctinae, the South American spectacled bear (T. ornatus).[16]

    Fossil of the cave bear (Ursus spelaeus), a relative of the brown bear and polar bear from the Pleistocene epoch in Europe

    The subfamily Ursinae experienced a dramatic proliferation of taxa about 5.3–4.5 Mya, coincident with major environmental changes; the first members of the genus Ursus appeared around this time. The sloth bear is a modern survivor of one of the earliest lineages to diverge during this radiation event (5.3 Mya); it took on its peculiar morphology, related to its diet of termites and ants, no later than by the early Pleistocene. By 3–4 Mya, the species Ursus minimus appears in the fossil record of Europe; apart from its size, it was nearly identical to today’s Asian black bear. It is likely ancestral to all bears within Ursinae, perhaps aside from the sloth bear. Two lineages evolved from U. minimus: the black bears (including the sun bear, the Asian black bear, and the American black bear); and the brown bears (which includes the polar bear). Modern brown bears evolved from U. minimus via Ursus etruscus, which itself is ancestral to the extinct Pleistocene cave bear.[27] Species of Ursinae have migrated repeatedly into North America from Eurasia as early as 4 Mya during the early Pliocene.[30][31] The polar bear is the most recently evolved species and descended from a population of brown bears that became isolated in northern latitudes by glaciation 400,000 years ago.[32]

    Phylogeny

    The relationship of the bear family with other carnivorans is shown in the following phylogenetic tree, which is based on the molecular phylogenetic analysis of six genes in Flynn (2005)[33] with the musteloids updated following the multigene analysis of Law et al. (2018).[34]

    CarnivoraFeliformia CaniformiaCanidae ArctoideaUrsidae Pinnipedia MusteloideaMephitidae Ailuridae Procyonidae Mustelidae 

    Note that although they are called “bears” in some languages, red pandas and raccoons and their close relatives are not bears, but rather musteloids.[33]

    There are two phylogenetic hypotheses on the relationships among extant and fossil bear species. One is all species of bears are classified in seven subfamilies as adopted here and related articles: AmphicynodontinaeHemicyoninaeUrsavinaeAgriotheriinaeAiluropodinaeTremarctinae, and Ursinae.[13][35][36][37] Below is a cladogram of the subfamilies of bears after McLellan and Reiner (1992)[13] and Qiu et al.. (2014):[37][clarification needed]

    UrsidaeAmphicynodontinae HemicyoninaeUrsavinaeAgriotheriinaeAiluropodinae Tremarctinae Ursinae 

    The second alternative phylogenetic hypothesis was implemented by McKenna et al. (1997) to classify all the bear species into the superfamily Ursoidea, with Hemicyoninae and Agriotheriinae being classified in the family “Hemicyonidae”.[38] Amphicynodontinae under this classification were classified as stem-pinnipeds in the superfamily Phocoidea.[38] In the McKenna and Bell classification, both bears and pinnipeds are in a parvorder of carnivoran mammals known as Ursida, along with the extinct bear dogs of the family Amphicyonidae.[38] Below is the cladogram based on McKenna and Bell (1997) classification:[38][clarification needed]

    UrsidaAmphicyonidae PhocoideaAmphicynodontidae Pinnipedia Ursoidea†Hemicyonidae†HemicyoninaeAgriotheriinaeUrsidaeUrsavinaeAiluropodinae Tremarctinae Ursinae 
    A possible phylogeny based on complete mitochondrial DNA sequences from Yu et al. (2007).[39]
    UrsidaeGiant panda (Ailuropoda melanoleucaSpectacled bear (Tremarctos ornatusUrsinaeSloth bear (Melursus ursinusSun bear (Helarctos malayanusAsian black bear (Ursus thibetanusAmerican black bear (Ursus americanusPolar bear (Ursus maritimusBrown bear (Ursus arctos
    The polar bear and the brown bear form a close grouping, while the relationships of the other species are not very well resolved.[14]
    A more recent phylogeny based on the genetic study of Kumar et al. (2017).[40]
    UrsidaeGiant panda (Ailuropoda melanoleucaSpectacled bear (Tremarctos ornatusUrsinaeSloth bear (Melursus ursinusSun bear (Helarctos malayanusAsian black bear (Ursus thibetanusAmerican black bear (Ursus americanusPolar bear (Ursus maritimusBrown bear (Ursus arctos
    The study concludes that Ursine bears originated around five million years ago and show extensive hybridization of species in their lineage.[40]

    Physical characteristics

    Size

    Polar bear (left) and sun bear, the largest and smallest species respectively, on average

    The bear family includes the most massive extant terrestrial members of the order Carnivora.[a] The polar bear is considered to be the largest extant species,[42] with adult males weighing 350–700 kg (770–1,540 lb) and measuring 2.4–3 m (7 ft 10 in – 9 ft 10 in) in total length.[43] The smallest species is the sun bear, which ranges 25–65 kg (55–143 lb) in weight and 100–140 cm (39–55 in) in length.[44] Prehistoric North and South American short-faced bears were the largest species known to have lived. The latter estimated to have weighed 1,600 kg (3,500 lb) and stood 3.4 m (11 ft) tall.[45][46] Body weight varies throughout the year in bears of temperate and arctic climates, as they build up fat reserves in the summer and autumn and lose weight during the winter.[47]

    Morphology

    Unlike most other carnivorans, bears have plantigrade feet. Drawing by Richard Owen, 1866.

    Bears are generally bulky and robust animals with short tails. They are sexually dimorphic with regard to size, with males typically being larger.[48][49] Larger species tend to show increased levels of sexual dimorphism in comparison to smaller species.[49] Relying as they do on strength rather than speed, bears have relatively short limbs with thick bones to support their bulk. The shoulder blades and the pelvis are correspondingly massive. The limbs are much straighter than those of the big cats as there is no need for them to flex in the same way due to the differences in their gait. The strong forelimbs are used to catch prey, excavate dens, dig out burrowing animals, turn over rocks and logs to locate prey, and club large creatures.[47]

    Despite being quadrupeds, bears can stand and sit as humans do, as demonstrated by this American black bear.

    Unlike most other land carnivorans, bears are plantigrade. They distribute their weight toward the hind feet, which makes them look lumbering when they walk. They are capable of bursts of speed but soon tire, and as a result mostly rely on ambush rather than the chase. Bears can stand on their hind feet and sit up straight with remarkable balance. Their front paws are flexible enough to grasp fruit and leaves. Bears’ non-retractable claws are used for digging, climbing, tearing, and catching prey. The claws on the front feet are larger than those on the back and may be a hindrance when climbing trees; black bears are the most arboreal of the bears, and have the shortest claws. Pandas are unique in having a bony extension on the wrist of the front feet which acts as a thumb, and is used for gripping bamboo shoots as the animals feed.[47]

    Most mammals have agouti hair, with each individual hair shaft having bands of color corresponding to two different types of melanin pigment. Bears however have a single type of melanin and the hairs have a single color throughout their length, apart from the tip which is sometimes a different shade. The coat consists of long guard hairs, which form a protective shaggy covering, and short dense hairs which form an insulating layer trapping air close to the skin. The shaggy coat helps maintain body heat during winter hibernation and is shed in the spring leaving a shorter summer coat. Polar bears have hollow, translucent guard hairs which gain heat from the sun and conduct it to the dark-colored skin below. They have a thick layer of blubber for extra insulation, and the soles of their feet have a dense pad of fur.[47] While bears tend to be uniform in color, some species may have markings on the chest or face and the giant panda has a bold black-and-white pelage.[50]

    Bears have small rounded ears so as to minimize heat loss, but neither their hearing or sight are particularly acute. Unlike many other carnivorans they have color vision, perhaps to help them distinguish ripe nuts and fruits. They are unique among carnivorans in not having touch-sensitive whiskers on the muzzle; however, they have an excellent sense of smell, better than that of the dog, or possibly any other mammal. They use smell for signalling to each other (either to warn off rivals or detect mates) and for finding food. Smell is the principal sense used by bears to locate most of their food, and they have excellent memories which helps them to relocate places where they have found food before.[47]

    Brown bear skull

    The skulls of bears are massive, providing anchorage for the powerful masseter and temporal jaw muscles. The canine teeth are large but mostly used for display, and the molar teeth flat and crushing. Unlike most other members of the Carnivora, bears have relatively undeveloped carnassial teeth, and their teeth are adapted for a diet that includes a significant amount of vegetable matter.[47] Considerable variation occurs in dental formula even within a given species. This may indicate bears are still in the process of evolving from a mainly meat-eating diet to a predominantly herbivorous one. Polar bears appear to have secondarily re-evolved carnassial-like cheek teeth, as their diets have switched back towards carnivory.[51] Sloth bears lack lower central incisors and use their protrusible lips for sucking up the termites on which they feed.[47] The general dental formula for living bears is: 3.1.2–4.23.1.2–4.3.[47] The structure of the larynx of bears appears to be the most basal of the caniforms.[52] They possess air pouches connected to the pharynx which may amplify their vocalizations.[53]

    Bears have a fairly simple digestive system typical for carnivorans, with a single stomach, short undifferentiated intestines and no cecum.[54][55] Even the herbivorous giant panda still has the digestive system of a carnivore, as well as carnivore-specific genes. Its ability to digest cellulose is ascribed to the microbes in its gut.[56] Bears must spend much of their time feeding in order to gain enough nutrition from foliage. The panda, in particular, spends 12–15 hours a day feeding.[57]

    Distribution and habitat

    The spectacled bear is the only species found in South America.[58]

    Further information: List of carnivorans by population

    Extant bears are found in sixty countries primarily in the Northern Hemisphere and are concentrated in Asia, North America, and Europe. An exception is the spectacled bear; native to South America, it inhabits the Andean region.[58] The sun bear‘s range extends below the equator in Southeast Asia.[59] The Atlas bear, a subspecies of the brown bear was distributed in North Africa from Morocco to Libya, but it became extinct around the 1870s.[60]

    The most widespread species is the brown bear, which occurs from Western Europe eastwards through Asia to the western areas of North America. The American black bear is restricted to North America, and the polar bear is restricted to the Arctic Ocean. All the remaining species of bear are Asian.[58] They occur in a range of habitats which include tropical lowland rainforest, both coniferous and broadleaf forests, prairies, steppes, montane grassland, alpine scree slopes, Arctic tundra and in the case of the polar bear, ice floes.[58][61] Bears may dig their dens in hillsides or use caves, hollow logs and dense vegetation for shelter.[61]

    Behavior and ecology

    American black bear tracks at Superior National ForestMinnesota, U.S.

    Brown and American black bears are generally diurnal, meaning that they are active for the most part during the day, though they may forage substantially by night.[62] Other species may be nocturnal, active at night, though female sloth bears with cubs may feed more at daytime to avoid competition from conspecifics and nocturnal predators.[63] Bears are overwhelmingly solitary and are considered to be the most asocial of all the Carnivora. The only times bears are encountered in groups are mothers with young or occasional seasonal bounties of rich food (such as salmon runs).[64][65] Fights between males can occur and older individuals may have extensive scarring, which suggests that maintaining dominance can be intense.[66] With their acute sense of smell, bears can locate carcasses from several kilometres away. They use olfaction to locate other foods, encounter mates, avoid rivals and recognize their cubs.[47]

    Feeding

    Giant panda feeding on bamboo at Smithsonian National Zoological ParkWashington, D. C. This species is almost entirely herbivorous.

    Most bears are opportunistic omnivores and consume more plant than animal matter, and appear to have evolved from an ancestor which was a low-protein macronutrient omnivore.[67] They eat anything from leaves, roots, and berries to insectscarrion, fresh meat, and fish, and have digestive systems and teeth adapted to such a diet.[58] At the extremes are the almost entirely herbivorous giant panda and the mostly carnivorous polar bear. However, all bears feed on any food source that becomes seasonally available.[57] For example, Asiatic black bears in Taiwan consume large numbers of acorns when these are most common, and switch to ungulates at other times of the year.[68]

    When foraging for plants, bears choose to eat them at the stage when they are at their most nutritious and digestible, typically avoiding older grassessedges and leaves.[55][57] Hence, in more northern temperate areas, browsing and grazing is more common early in spring and later becomes more restricted.[69] Knowing when plants are ripe for eating is a learned behavior.[57] Berries may be foraged in bushes or at the tops of trees, and bears try to maximize the number of berries consumed versus foliage.[69] In autumn, some bear species forage large amounts of naturally fermented fruits, which affects their behavior.[70] Smaller bears climb trees to obtain mast (edible reproductive parts, such as acorns).[71] Such masts can be very important to the diets of these species, and mast failures may result in long-range movements by bears looking for alternative food sources.[72] Brown bears, with their powerful digging abilities, commonly eat roots.[69] The panda’s diet is over 99% bamboo,[73] of 30 different species. Its strong jaws are adapted for crushing the tough stems of these plants, though they prefer to eat the more nutritious leaves.[74][75] Bromeliads can make up to 50% of the diet of the spectacled bear, which also has strong jaws to bite them open.[76]

    Polar bear feeding on a seal on an ice floe north of Svalbard, Norway. It is the most carnivorous species.

    The sloth bear is not as specialized as polar bears and the panda, has lost several front teeth usually seen in bears, and developed a long, suctioning tongue to feed on the antstermites, and other burrowing insects. At certain times of the year, these insects can make up 90% of their diets.[77] Some individuals become addicted to sweets in garbage inside towns where tourism-related waste is generated throughout the year.[78] Some species may raid the nests of wasps and bees for the honey and immature insects, in spite of stinging from the adults.[79] Sun bears use their long tongues to lick up both insects and honey.[80] Fish are an important source of food for some species, and brown bears in particular gather in large numbers at salmon runs. Typically, a bear plunges into the water and seizes a fish with its jaws or front paws. The preferred parts to eat are the brain and eggs. Small burrowing mammals like rodents may be dug out and eaten.[81][69]

    The brown bear and both species of black bears sometimes take large ungulates, such as deer and bovids, mostly the young and weak.[68][82][81] These animals may be taken by a short rush and ambush, though hiding young may be sniffed out and pounced on.[69][83] The polar bear mainly preys on seals, stalking them from the ice or breaking into their dens. They primarily eat the highly digestible blubber.[84][81] Large mammalian prey is typically killed with raw strength, including bites and paw swipes, and bears do not display the specialized killing methods of felids and canids.[85] Predatory behavior in bears is typically taught to the young by the mother.[81]

    Bears are prolific scavengers and kleptoparasites, stealing food caches from rodents, and carcasses from other predators.[55][86] For hibernating species, weight gain is important as it provides nourishment during winter dormancy. A brown bear can eat 41 kg (90 lb) of food and gain 2–3 kg (4.4–6.6 lb) of fat a day prior to entering its den.[87]

    Communication

    Captive Asian black bears during an aggressive encounter

    Bears produce a number of vocal and non-vocal sounds. Tongue-clicking, grunting or chuffing many be made in cordial situations, such as between mothers and cubs or courting couples, while moaning, huffing, snorting or blowing air is made when an individual is stressed. Barking is produced during times of alarm, excitement or to give away the animal’s position. Warning sounds include jaw-clicking and lip-popping, while teeth-chatters, bellowsgrowlsroars and pulsing sounds are made in aggressive encounters. Cubs may squeal, bawl, bleat or scream when in distress and make motor-like humming when comfortable or nursing.[52][88][89][90][91][92]

    Sloth bear rubbing against a tree at Nagarhole Tiger Reserve, India

    Bears sometimes communicate with visual displays such as standing upright, which exaggerates the individual’s size. The chest markings of some species may add to this intimidating display. Staring is an aggressive act and the facial markings of spectacled bears and giant pandas may help draw attention to the eyes during agonistic encounters.[50] Individuals may approach each other by stiff-legged walking with the head lowered. Dominance between bears is asserted by making a frontal orientation, showing the canine teeth, muzzle twisting and neck stretching. A subordinate may respond with a lateral orientation, by turning away and dropping the head and by sitting or lying down.[65][93]

    Bears also communicate with their scent by urinating on[94] or rubbing against trees and other objects.[95] This is usually accompanied by clawing and biting the object. Bark may be spread around to draw attention to the marking post.[96] Pandas establish territories by marking objects with urine and a waxy substance from their anal glands.[97] Polar bears leave behind their scent in their tracks which allow individuals to keep track of one another in the vast Arctic wilderness.[98]

    Reproduction and development

    American black bears mating at the North American Bear Center

    The mating system of bears has variously been described as a form of polygynypromiscuity and serial monogamy.[99][100][101] During the breeding season, males take notice of females in their vicinity and females become more tolerant of males. A male bear may visit a female continuously over a period of several days or weeks, depending on the species, to test her reproductive state. During this time period, males try to prevent rivals from interacting with their mate. Courtship may be brief, although in some Asian species, courting pairs may engage in wrestling, hugging, mock fighting and vocalizing. Ovulation is induced by mating, which can last up to 30 minutes depending on the species.[100]Duration: 38 seconds.0:38Polar bear mother nursing her cub

    Gestation typically lasts six to nine months, including delayed implantation, and litter size numbers up to four cubs.[102] Giant pandas may give birth to twins but they can only suckle one young and the other is left to die.[103] In northern living species, birth takes place during winter dormancy. Cubs are born blind and helpless with at most a thin layer of hair, relying on their mother for warmth. The milk of the female bear is rich in fat and antibodies and cubs may suckle for up to a year after they are born. By two to three months, cubs can follow their mother outside the den. They usually follow her on foot, but sloth bear cubs may ride on their mother’s back.[102][61] Male bears play no role in raising young. Infanticide, where an adult male kills the cubs of another, has been recorded in polar bears, brown bears and American black bears but not in other species.[104] Males kill young to bring the female into estrus.[105] Cubs may flee and the mother defends them even at the cost of her life.[106][107][108]

    In some species, offspring may become independent around the next spring, though some may stay until the female successfully mates again. Bears reach sexual maturity shortly after they disperse; at around three to six years depending on the species. Male Alaskan brown bears and polar bears may continue to grow until they are 11 years old.[102] Lifespan may also vary between species. The brown bear can live an average of 25 years.[109]

    Hibernation

    Main article: Hibernation

    Bears of northern regions, including the American black bear and the grizzly bear, hibernate in the winter.[110][111] During hibernation, the bear’s metabolism slows down, its body temperature decreases slightly, and its heart rate slows from a normal value of 55 to just 9 beats per minute.[112] Bears normally do not wake during their hibernation, and can go the entire period without eating, drinking, urinating, or defecating.[47] A fecal plug is formed in the colon, and is expelled when the bear wakes in the spring.[113] If they have stored enough body fat, their muscles remain in good condition, and their protein maintenance requirements are met from recycling waste urea.[47] Female bears give birth during the hibernation period, and are roused when doing so.[111]

    Mortality

    Hunters with shot bear, Sweden, early 20th century. This photograph is in the Nordic Museum.

    Bears do not have many predators. The most important are humans, and as they started cultivating crops, they increasingly came in conflict with the bears that raided them. Since the invention of firearms, people have been able to kill bears with greater ease.[114] Felids like the tiger may also prey on bears,[115][116] particularly cubs, which may also be threatened by canids.[14][101]

    Bears are parasitized by eighty species of parasites, including single-celled protozoans and gastro-intestinal worms, and nematodes and flukes in their heart, liver, lungs and bloodstream. Externally, they have ticks, fleas and lice. A study of American black bears found seventeen species of endoparasite including the protozoan Sarcocystis, the parasitic worm Diphyllobothrium mansonoides, and the nematodes Dirofilaria immitisCapillaria aerophilaPhysaloptera sp., Strongyloides sp. and others. Of these, D. mansonoides and adult C. aerophila were causing pathological symptoms.[117] By contrast, polar bears have few parasites; many parasitic species need a secondary, usually terrestrial, host, and the polar bear’s life style is such that few alternative hosts exist in their environment. The protozoan Toxoplasma gondii has been found in polar bears, and the nematode Trichinella nativa can cause a serious infection and decline in older polar bears.[118] Bears in North America are sometimes infected by a Morbillivirus similar to the canine distemper virus.[119] They are susceptible to infectious canine hepatitis (CAV-1), with free-living black bears dying rapidly of encephalitis and hepatitis.[120]

    Relationship with humans

    Conservation

    Main article: Bear conservation

    Giant pandas at the Sichuan Giant Panda Sanctuaries

    A barrel trap in Grand Teton National ParkWyoming, used to relocate bears away from where they might attack humans.

    In modern times, bears have come under pressure through encroachment on their habitats[121] and illegal trade in bear parts, including the Asian bile bear market, though hunting is now banned, largely replaced by farming.[122] The IUCN lists six bear species as vulnerable;[123] even the two least concern species, the brown bear and the American black bear,[123] are at risk of extirpation in certain areas. In general, these two species inhabit remote areas with little interaction with humans, and the main non-natural causes of mortality are hunting, trapping, road-kill and depredation.[124]

    Laws have been passed in many areas of the world to protect bears from habitat destruction. Public perception of bears is often positive, as people identify with bears due to their omnivorous diets, their ability to stand on two legs, and their symbolic importance.[125] Support for bear protection is widespread, at least in more affluent societies.[126] The giant panda has become a worldwide symbol of conservation. The Sichuan Giant Panda Sanctuaries, which are home to around 30% of the wild panda population, gained a UNESCO World Heritage Site designation in 2006.[127] Where bears raid crops or attack livestock, they may come into conflict with humans.[128][129] In poorer rural regions, attitudes may be more shaped by the dangers posed by bears, and the economic costs they cause to farmers and ranchers.[128]

    Attacks

    Main article: Bear attack

    Bear warning sign in AlbertaCanada

    Several bear species are dangerous to humans, especially in areas where they have become used to people; elsewhere, they generally avoid humans. Injuries caused by bears are rare, but are widely reported.[130] Bears may attack humans in response to being startled, in defense of young or food, or even for predatory reasons.[131]

    Entertainment, hunting, food and folk medicine

    Bears in captivity have for centuries been used for entertainment. They have been trained to dance,[132] and were kept for baiting in Europe from at least the 16th century. There were five bear-baiting gardens in Southwark, London, at that time; archaeological remains of three of these have survived.[133] Across Europe, nomadic Romani bear handlers called Ursari lived by busking with their bears from the 12th century.[134]

    Bears have been hunted for sport, food, and folk medicine. Their meat is dark and stringy, like a tough cut of beef. In Cantonese cuisine, bear paws are considered a delicacy. Bear meat should be cooked thoroughly, as it can be infected with the parasite Trichinella spiralis.[135][136]

    The peoples of eastern Asia use bears’ body parts and secretions (notably their gallbladders and bile) as part of traditional Chinese medicine. More than 12,000 bears are thought to be kept on farms in China, Vietnam, and South Korea for the production of bile. Trade in bear products is prohibited under CITES, but bear bile has been detected in shampoos, wine and herbal medicines sold in Canada, the United States and Australia.[137]

    Cultural depictions

    Main article: Cultural depictions of bears

    See also: Bear in heraldry

    Bears have been popular subjects in art, literature, folklore and mythology. The image of the mother bear was prevalent throughout societies in North America and Eurasia, based on the female’s devotion and protection of her cubs.[138] In many Native American cultures, the bear is a symbol of rebirth because of its hibernation and re-emergence.[139] A widespread belief among cultures of North America and northern Asia associated bears with shaman; this may be based on the solitary nature of both. Bears have thus been thought to predict the future and shaman were believed to have been capable of transforming into bears.[140]

    There is evidence of prehistoric bear worship, though this is disputed by archaeologists.[141] It is possible that bear worship existed in early Chinese and Ainu cultures.[142] The prehistoric Finns,[143] Siberian peoples[144] and more recently Koreans considered the bear as the spirit of their forefathers.[145] Artio (Dea Artio in the Gallo-Roman religion) was a Celtic bear goddess. Evidence of her worship has notably been found at Bern, itself named for the bear. Her name is derived from the Celtic word for “bear”, artos.[146] In ancient Greece, the archaic cult of Artemis in bear form survived into Classical times at Brauron, where young Athenian girls passed an initiation rite as arktoi “she bears”.[147]

    The constellations of Ursa Major and Ursa Minor, the great and little bears, are named for their supposed resemblance to bears, from the time of Ptolemy.[b][8] The nearby star Arcturus means “guardian of the bear”, as if it were watching the two constellations.[149] Ursa Major has been associated with a bear for as much as 13,000 years since Paleolithic times, in the widespread Cosmic Hunt myths. These are found on both sides of the Bering land bridge, which was lost to the sea some 11,000 years ago.[150]

    Bears are popular in children’s stories, including Winnie the Pooh,[151] Paddington Bear,[152] Gentle Ben[153] and “The Brown Bear of Norway“.[154] An early version of “Goldilocks and the Three Bears“,[155] was published as “The Three Bears” in 1837 by Robert Southey, many times retold, and illustrated in 1918 by Arthur Rackham.[156] The Hanna-Barbera character Yogi Bear has appeared in numerous comic books, animated television shows and films.[157][158] The Care Bears began as greeting cards in 1982, and were featured as toys, on clothing and in film.[159] Around the world, many children—and some adults—have teddy bearsstuffed toys in the form of bears, named after the American statesman Theodore Roosevelt when in 1902 he had refused to shoot an American black bear tied to a tree.[160]

    Bears, like other animals, may symbolize nations. The Russian Bear has been a common national personification for Russia from the 16th century onward.[161] Smokey Bear has become a part of American culture since his introduction in 1944, with his message “Only you can prevent forest fires”.[162]

    Organizations

    Juvenile pandas at the Chengdu Research Base of Giant Panda Breeding

    The International Association for Bear Research & Management, also known as the International Bear Association, and the Bear Specialist Group of the Species Survival Commission, a part of the International Union for Conservation of Nature focus on the natural history, management, and conservation of bears. Bear Trust International works for wild bears and other wildlife through four core program initiatives, namely Conservation Education, Wild Bear Research, Wild Bear Management, and Habitat Conservation.[163]

    Specialty organizations for each of the eight species of bears worldwide include:

    • Vital Ground, for the brown bear[164]
    • Moon Bears, for the Asiatic black bear[165]
    • Black Bear Conservation Coalition, for the North American black bear[166]
    • Polar Bears International, for the polar bear[167]
    • Bornean Sun Bear Conservation Centre, for the sun bear[168]
    • Wildlife SOS, for the sloth bear[169]
    • Andean Bear Conservation Project, for the Andean bear[170]
    • Chengdu Research Base of Giant Panda Breeding, for the giant panda
  • Bison 

    bison (pl.: bison) is a large bovine in the genus Bison (Greek: “wild ox” (bison)[1]) within the tribe Bovini. Two extant and numerous extinct species are recognised.

    Of the two surviving species, the American bisonB. bison, found only in North America, is the more numerous. Although colloquially referred to as a buffalo in the United States and Canada,[2] it is only distantly related to the true buffalo. The North American species is composed of two subspecies, the Plains bisonB. b. bison, and the generally more northern wood bisonB. b. athabascae. A third subspecies, the eastern bison (B. b. pennsylvanicus) is no longer considered a valid taxon, being a junior synonym of B. b. bison.[3] Historical references to “woods bison” or “wood bison” from the Eastern United States refer to this synonym animal (and to their eastern woodland habitat), not to B. b. athabascae, which was not found in the region. Its European kind B. bonasus or wisent —also ‘zubr’ or colloquially ‘European buffalo’— is found in Europe and the Caucasus, reintroduced after being extinct in the wild.

    While bison species have been traditionally classified in their own genus, modern genetics indicates that they are nested within the genus Bos, which includes, among others, cattle, yaks and gaur, being most closely related to yaks.

    Description

    [edit]

    Magdalenian bison on plaque, 17,000–9,000 BC, Bédeilhac grottoe, Ariège

    The American bison and the European bison (wisent) are the largest surviving terrestrial animals in North America and Europe. They are typical artiodactyl (cloven hooved) ungulates, and are similar in appearance to other bovines such as cattle and true buffalo. They are broad and muscular with shaggy coats of long hair. Adults grow up to 2 metres (6 feet 7 inches) in height and 3.5 m (11 ft 6 in) in length for American bison[4][5] and up to 2.1 m (6 ft 11 in) in height[6] and 2.9 m (9 ft 6 in) in length for European bison.[7] American bison can weigh from around 400 to 1,270 kilograms (880 to 2,800 pounds)[5][8] and European bison can weigh from 800 to 1,000 kg (1,800 to 2,200 lb).[7] European bison tend to be taller than American bison.

    Bison are nomadic grazers and travel in herds. The bulls leave the herds of females at two or three years of age, and join a herd of males, which usually are smaller than female herds. Mature bulls rarely travel alone. Towards the end of the summer, for the reproductive season, the sexes necessarily commingle.[9]

    American bison are known for living in the Great Plains, but formerly had a much larger range, including much of the eastern United States and parts of Mexico. Both species were hunted close to extinction during the 19th and 20th centuries, but have since rebounded. The wisent in part owes its survival to the Chernobyl disaster, as the Chernobyl Exclusion Zone has become a kind of wildlife preserve for wisent and other rare megafauna such as the Przewalski’s horse, though poaching has become a threat in the 21st century.[10] The American Plains bison is no longer listed as endangered, but this does not mean the species is secure. Genetically pure B. b. bison currently number only about 20,000, separated into fragmented herds—all of which require active conservation measures.[11] The wood bison is on the endangered species list in Canada[12] and is listed as threatened in the United States, though numerous attempts have been made by beefalo ranchers to have it entirely removed from the Endangered Species List.[13]

    A museum display shows the full skeleton of an adult male American bison.

    Although superficially similar, physical and behavioural differences exist between the American and European bison. The American species has 15 ribs, while the European bison has 14. The American bison has four lumbar vertebrae, while the European has five.[14] (The difference in this case is that what would be the first lumbar vertebra has ribs attached to it in American bison and is thus counted as the 15th thoracic vertebra, compared to 14 thoracic vertebrae in wisent.) Adult American bison are less slim in build and have shorter legs.[15] American bison tend to graze more, and browse less than their European relatives. Their anatomies reflect this behavioural difference; the American bison’s head hangs lower than the European’s. The body of the American bison is typically hairier, though its tail has less hair than that of the European bison. The horns of the European bison point through the plane of their faces, making them more adept at fighting through the interlocking of horns in the same manner as domestic cattle, unlike the American bison, which favours butting.[16] American bison are more easily tamed than their European cousins, and breed with domestic cattle more readily.[17]

    Evolution and genetic history

    [edit]

    The bovine tribe (Bovini) split about 5 to 10 million years ago into the buffalos (Bubalus and Syncerus) and a group leading to bison and taurine cattle.[18] Genetic evidence from nuclear DNA indicates that the closest living relatives of bison are yaks, with bison being nested within the genus Bos, rendering Bos without including bison paraphyletic. While nuclear DNA indicates that both extant bison species are each other’s closest living relatives, the mitochondrial DNA of European bison is more closely related to that of domestic cattle and aurochs (while the mitochondrial DNA of American bison is closely related to that of yaks). This discrepancy is either suggested to be the result of incomplete lineage sorting or ancient introgression.[19][20][21] Bison are widely believed to have evolved from a lineage belonging to the extinct genus Leptobos during the Late Pliocene to Early Pleistocene in Asia. The earliest members of the bison lineage, known from the Late Pliocene to Early Pleistocene of the Indian Subcontinent (Bison sivalensis) and China (Bison palaeosinensis), approximately 3.4-2.6 million years ago (Ma) are placed in the subgenus Bison (Eobison). The oldest remains of Eobison in Europe are those Bison georgicus found in Dmanisi, Georgia, dated to around 1.76 Ma. More derived members of the genus are placed in the subgenus Bison (Bison), which first appeared towards the end of the Early Pleistocene, around 1.2 Ma, with early members of the subgenus including the widespread Bison schoetensacki.[22]

    The steppe bison (Bison priscus) first appeared during the mid-Middle Pleistocene in eastern Eurasia, and subsequently became widely distributed across Eurasia.[22] During the late Middle Pleistocene, around 195,000-135,000 years ago, the steppe bison migrated across the Bering land bridge into North America, becoming ancestral to North American bison species, including the large Bison latifrons, and the smaller Bison antiquus, which became extinct at the end of the Late Pleistocene.[23] Modern American bison are thought to have evolved from B. antiquus during the Late Pleistocene-Holocene transition via the intermediate form Bison occidentalis.[24] The European bison, Bison bonasus, first appeared in Europe during the late Middle Pleistocene, where it existed in sympatry with the steppe bison. Its relationship with other extinct bison species is unclear, though it appears to be only distantly related to the steppe and American bisons, with possibly some interbreeding between the two lineages during the Middle Pleistocene.[20] The steppe bison survived into the early-mid Holocene in Alaska-Yukon and eastern Siberia, before becoming extinct.[25][26]

    Skulls of European bison (left) and American bison (right)

    Prior to the late 19th century, the population of American bison likely numbered in the tens of millions, perhaps as many as 60 million.[27] During the population bottleneck caused by the great slaughter of American bison during the 19th century, the number of bison remaining alive in North America declined to as low as 541. During that period, a handful of ranchers gathered remnants of the existing herds to save the species from extinction. These ranchers bred some of the bison with cattle in an effort to produce “cattleo”[28] (today called “beefalo“). Accidental crossings were also known to occur. Generally, male domestic bulls were crossed with bison cows, producing offspring of which only the females were fertile. The crossbred animals did not demonstrate any form of hybrid vigor, so the practice was abandoned. Wisent-American bison hybrids were briefly experimented with in Germany (and found to be fully fertile) and a herd of such animals is maintained in Russia. A herd of cattle-wisent crossbreeds (zubron) is maintained in Poland. First-generation crosses do not occur naturally, requiring caesarean delivery. First-generation males are infertile. The U.S. National Bison Association has adopted a code of ethics that prohibits its members from deliberately crossbreeding bison with any other species. In the United States, many ranchers are now using DNA testing to cull the residual cattle genetics from their bison herds. The proportion of cattle DNA that has been measured in introgressed individuals and bison herds today is typically quite low, ranging from 0.56 to 1.8%.[28][29]

    There are also remnant purebred American bison herds on public lands in North America. Two subspecies of bison exist in North America: the plains bison and the wood bison.[30] Herds of importance are found in Yellowstone National ParkWind Cave National Park in South DakotaBlue Mounds State Park in MinnesotaElk Island National Park in Alberta, and Grasslands National Park in Saskatchewan. In 2015, a purebred herd of 350 individuals was identified on public lands in the Henry Mountains of southern Utah via genetic testing of mitochondrial and nuclear DNA.[31] This study, published in 2015, also showed the Henry Mountains bison herd to be free of brucellosis, a bacterial disease that was imported with non-native domestic cattle to North America.[32]

    In 2021, the American Society of Mammalogists considered Bison to be a subgenus, and placed both bison species back into Bos.[33][failed verification]

    Relationships of bovines based on nuclear DNA, after Sinding, et al. 2021.[34]

    Bubalina (true buffalo)
    BosBos primigenius +Bos taurus (aurochs and cattle)Bos mutus (wild yak)BisonBison bison (American bison)Bison bonasus (European bison/wisent)Bos javanicus (banteng)Bos gaurus (gaur)Bos sauveli (kouprey)

    Behavior

    [edit]

    A group of images by Eadweard Muybridge, set to motion to illustrate the movement of the bison
    A bison charges an elk in Yellowstone National Park.

    Wallowing is a common behavior of bison. A bison wallow is a shallow depression in the soil, either wet or dry. Bison roll in these depressions, covering themselves with mud or dust. Possible explanations suggested for wallowing behavior include grooming behavior associated with moulting, male-male interaction (typically rutting behavior), social behavior for group cohesion, play behavior, relief from skin irritation due to biting insects, reduction of ectoparasite load (ticks and lice), and thermoregulation.[35] In the process of wallowing, bison may become infected by the fatal disease anthrax, which may occur naturally in the soil.[36]

    Bison temperament is often unpredictable. They usually appear peaceful, unconcerned, or even lazy, but they may attack without warning or apparent reason. They can move at speeds up to 56 km/h (35 mph) and cover long distances at a lumbering gallop.[37]

    Their most obvious weapons are the horns borne by both males and females, but their massive heads can be used as battering rams, effectively using the momentum produced by what is a typical weight of 900 to 1,200 kilograms (2,000 to 2,700 lb) moving at 50 km/h (30 mph). The hind legs can also be used to kill or maim with devastating effect. In the words of early naturalists, they were dangerous, savage animals that feared no other animal and in prime condition could best any foe except for a brown bear or a pack of wolves.[37][9][38]

    The rutting, or mating, season lasts from June through September, with peak activity in July and August. At this time, the older bulls rejoin the herd, and fights often take place between bulls. The herd exhibits much restlessness during breeding season. The animals are belligerent, unpredictable, and most dangerous.[37]

    Habitat

    [edit]

    Last of the Canadian Buffaloes (1902; photograph: Steele and Company)

    American bison live in river valleys and on prairies and plains. Typical habitat is open or semiopen grasslands, as well as sagebrush, semiarid lands, and scrublands. Some lightly wooded areas are also known historically to have supported bison. They also graze in hilly or mountainous areas where the slopes are not steep. Although not particularly known as high-altitude animals, bison in the Yellowstone Park bison herd are frequently found at elevations above 2,400 metres (8,000 ft). The Henry Mountains bison herd is found on the plains around the Henry MountainsUtah, as well as in mountain valleys of the Henry Mountains to an altitude of 3,000 metres (10,000 ft).[39]

    European bison most commonly live in lightly wooded to fully wooded areas as well as areas with increased shrubs and bushes. European bison can sometimes be found living on grasslands and plains as well.[40][41]

    Restrictions

    [edit]

    Throughout most of their historical range, landowners have sought restrictions on free-ranging bison. Herds on private land are required to be fenced in.[42]

    In the state of Montana, free-ranging bison on public land are legally shot, due to transmission of disease to cattle and damage to public property.[43]

    In 2013, Montana legislative measures concerning the bison were proposed and passed, but opposed by Native American tribes as they impinged on sovereign tribal rights. Three such bills were vetoed by Steve Bullock, the governor of Montana. The bison’s circumstances remain an issue of contention between Native American tribes and private landowners.[44]

    Diet

    [edit]

    A bison and a bull elk grazing together in Yellowstone National Park

    Bison are ruminants, able to ferment cellulose in a specialized stomach prior to digestion. Bison were once thought to almost exclusively consume grasses and sedges, but are now known to consume a wide-variety of plants including woody plants and herbaceous eudicots.[45][46] Over the course of the year, bison shift which plants they select in their diet based on which plants have the highest protein or energy concentrations at a given time and will reliably consume the same species of plants across years.[45] Protein concentrations of the plants they eat tend to be highest in the spring and decline thereafter, reaching their lowest in the winter.[45] In Yellowstone National Park, bison browsed willows and cottonwoods, not only in the winter when few other plants are available, but also in the summer.[47] Bison are thought to migrate to optimize their diet,[48] and will concentrate their feeding on recently burned areas due to the higher quality forage that regrows after the burn.[49] Wisent tend to browse on shrubs and low-hanging trees more often than do the American bison, which prefer grass to shrubbery and trees.[50]

    Reproduction

    [edit]

    A bison calf resting with its mother

    Female bison (“cows”) typically reproduce after three years of age[51] and can continue beyond 19 years of age.[52] Cows produce calves annually as long as their nutrition is sufficient, but not after years when weight gain is low. Reproduction is dependent on a cow’s mass and age.[52] Heavier cows produce heavier calves (weighed in the fall at weaning), and weights of calves are lower for older cows (after age 8).[52]

    Predators

    [edit]

    Wolves hunting bison in Yellowstone National Park

    Owing to their size, bison have few predators. Five exceptions are humansgrey wolvescougarsgrizzly bears, and coyotes.[53] Wolves generally take down a bison while in a pack, but cases of a single wolf killing bison have been reported.[38] Grizzly bears also consume bison, often by driving off the pack and consuming the wolves’ kill.[9] Grizzly bears and coyotes also prey on bison calves. Historically and prehistorically, lionscave lionstigersdire wolvesSmilodonHomotheriumcave hyenas, and Neanderthals posed threats to bison.

    Infections and illness

    [edit]

    For American bison, a main illness is malignant catarrhal fever,[54] though brucellosis is a serious concern in the Yellowstone Park bison herd.[55] Bison in the Antelope Island bison herd are regularly inoculated against brucellosis, parasites, Clostridium infection, infectious bovine rhinotracheitis, and bovine vibriosis.[56]

    The major illnesses in European bison are foot-and-mouth disease and balanoposthitis.[57] Inbreeding of a small population plays a role in a number of genetic defects and lowers immunity to disease; that poses greater risk to the population.[57]

    Name

    [edit]

    The name ‘bison’ was first used for the European species— ancient Greek authors Pausanias and Oppian in 2nd-century AD wrote about them in Greek as βίσων bisōn;[58] so did Roman authors Pliny the Elder and Gaius Julius Solinus (as Latin bĭson).[58] The Germanic name ‘wisent’ is a cognate, meaning that the two words share a common origin.[59] The Latin bĭson was made into a genus name by Charles Hamilton Smith in 1827.[60]

    Although called “buffalo” in American English, they are only distantly related to two “true buffalo”, the Asian water buffalo and the African buffaloSamuel de Champlain applied the French term buffle to the bison in 1616 (published 1619), after seeing skins and a drawing shown to him by members of the Nipissing First Nation, who said they travelled 40 days (from east of Lake Huron) to trade with another nation who hunted the animals.[61] Though “bison” might be considered more scientifically correct, “buffalo” is also considered correct as a result of standard usage in American English, and is listed in many dictionaries as an acceptable name for American buffalo or bison. “Buffalo” has a much longer history than “bison”, which was first recorded in 1774.[62]

    Bison and human culture

    [edit]

    See also: Conservation of American bison

    Photo of a Native American Bison Hunt diorama located at the Milwaukee Public Museum in Wisconsin

    Bison was a significant resource for indigenous peoples of North America for food and raw materials until near extinction in the late 19th century. For the indigenous peoples of the Plains, it was their principal food source.[63] Native Americans highly valued their relationship with the bison and saw them as sacred, treating them respectfully to ensure their abundance and longevity. In his biography, Lakota teacher and elder John Fire Lame Deer describes the relationship as such:[64]

    The buffalo gave us everything we needed. Without it we were nothing. Our tipis were made of his skin. His hide was our bed, our blanket, our winter coat. It was our drum, throbbing through the night, alive, holy. Out of his skin we made our water bags. His flesh strengthened us, became flesh of our flesh. Not the smallest part of it was wasted. His stomach, a red-hot stone dropped into it, became our soup kettle. His horns were our spoons, the bones our knives, our women’s awls and needles. Out of his sinews we made our bowstrings and thread. His ribs were fashioned into sleds for our children, his hoofs became rattles. His mighty skull, with the pipe leaning against it, was our sacred altar. The name of the greatest of all Sioux was Tatanka Iyotake—Sitting Bull. When you killed off the buffalo you also killed the Indian—the real, natural, “wild” Indian.

    Photo from 1892 of a pile of American bison skulls waiting to be ground for fertilizer

    European colonials were almost exclusively accountable for the near-extinction of the American bison in the 1800s. At the beginning of the century, tens of millions of bison roamed North America. Colonists slaughtered an estimated 50 million bison during the 19th century, although the causes of decline and the numbers killed are disputed and debated.[65][66] Railroads were advertising “hunting by rail”, where trains encountered large herds alongside or crossing the tracks. Men aboard fired from the train’s roof or windows, leaving countless animals to rot where they died.[67] This overhunting was in part motivated by the U.S. government’s desire to limit the range and power of indigenous plains Indians whose diets and cultures depended on the buffalo herds.[68] The overhunting of the bison reduced their population to hundreds.[69]

    The American bison’s nadir came in 1889, with an estimated population of only 1,091 animals (both wild and captive).[70] Repopulation attempts via enforced protection of government herds and extensive ranching began in 1910 and have continued (with excellent success) to the present day, with some caveats. Extensive farming has increased the bison’s population to nearly 150,000, and it is officially no longer considered an endangered species.[69] However, from a genetic standpoint, most of these animals are actually hybrids with domestic cattle and only two populations in Yellowstone National Park in the United States and Elk Island National Park in Canada remain as genetically pure bison. These genetically pure animals account for only ~5% of the currently extant American bison population, reflecting the loss of most of the species’ genetic diversity.[71]

    As of July 2015, an estimated 4,900 bison lived in Yellowstone National Park, the largest U.S. bison population on public land.[72] During 1983–1985 visitors experienced 33 bison-related injuries (range = 10–13/year), so the park implemented education campaigns. After years of success, five injuries associated with bison encounters occurred in 2015, because visitors did not maintain the required distance of 75 ft (23 m) from bison while hiking or taking pictures.[73]

    Nutrition

    [edit]

    Bison is an excellent source of complete protein and a rich source (20% or more of the Daily Value, DV) of multiple vitamins, including riboflavin, niacin, vitamin B6, and vitamin B12, and is also a rich source of minerals, including iron, phosphorus, and zinc. Additionally, bison is a good source (10% or more of the DV) of thiamine.

    Nutritional value per 100 g (3.5 oz)
    Energy180 kcal (750 kJ)
    Carbohydrates0.00 g
    Sugars0 g
    Dietary fiber0 g
    Fat8.62 g
    Saturated3.489 g
    Monounsaturated3.293g
    Polyunsaturated0.402 g
    Protein25.45 g
    showVitamins and minerals
    to USDA Database entry
    Percentages estimated using US recommendations for adults,[74] except for potassium, which is estimated based on expert recommendation from the National Academies.[75]

    Livestock

    [edit]

    The earliest plausible accounts of captive bison are those of the zoo at Tenochtitlan, the Aztec capital, which held an animal the Spaniards called “the Mexican bull”.[76] In 1552, Francisco Lopez de Gomara described Plains Indians herding and leading bison like cattle in his controversial book, Historia general de las Indias. Gomara, having never visited the Americas himself, likely misinterpreted early ethnographic accounts as the more familiar pastoralist relationship of the Old World.[77] Today, bison are increasingly raised for meathides, and wool products. The majority of bison in the world are raised for human consumption or fur clothing. Bison meat is generally considered to taste very similar to beef, but is lower in fat and cholesterol, yet higher in protein than beef. A market even exists for kosher bison meat; these bison are slaughtered at one of the few kosher mammal slaughterhouses in the U.S. and Canada, and the meat is then distributed worldwide.[78][79][80] Beefalo have been advertised as a hybrid breed between bison and cattle, but many beefalo, including the original pedigree founding herd of the breed, have no detectable bison ancestry.[81]

    In America, the commercial industry for bison has been slow to develop despite individuals, such as Ted Turner, who have long marketed bison meat.[82] In the 1990s, Turner found limited success with restaurants for high-quality cuts of meat, which include bison steaks and tenderloin.[83] Lower-quality cuts suitable for hamburger and hot dogs have been described as “almost nonexistent”.[83] This created a marketing problem for commercial farming because the majority of usable meat, about 400 pounds for each bison, is suitable for these products.[83] In 2003, the United States Department of Agriculture purchased $10 million worth of frozen overstock to save the industry, which would later recover through better use of consumer marketing.[84] Restaurants have played a role in popularizing bison meat, like Ted’s Montana Grill, which added bison to their menus.[82] Ruby Tuesday first offered bison on their menus in 2005.[84]

    In Canada, commercial bison farming began in the mid-1980s, concerning an unknown number of animals then.[80] The first census of the bison occurred in 1996, which recorded 45,235 bison on 745 farms, and grew to 195,728 bison on 1,898 farms for the 2006 census.[80]

    Several pet food companies use bison as a red meat alternative in dog foods. The companies producing these formulas include Natural Balance Pet FoodsFreshpet, the Blue Buffalo Company, Solid Gold, Canidae, and Taste of the Wild (made by Diamond Pet Foods, Inc., owned by Schell and Kampeter, Inc.).